Bedient Farms Natural Beef


Pasture-Raised Lamb



In-Stock, Lamb by-the-piece:

Loin Chops....$12.99 per pound

Rib Chops.... $12.50 per pound

Rack of Lamb....$11.99 per pound

Sirloin Chops....$12.50 per pound

Shoulder Steak.... $9.50 per pound

Stew Meat....$9.99 per pound

Ground Lamb....$8.50 per pound 

Shanks....$8.00 per pound

Bone-in Leg of Lamb.... $8.00 per pound

Bone-in Leg Steaks.... $9.50 per pound

Lamb Liver.... $5 per pound

Lamb Breakfast and Mild Sausage.... $9 per pound


Grass-fed and Finished!

Sign up today for whole or half animals!

Approx. Price per half animal

(we finish yearling lambs up to 150-180 lbs.)



We can process animals at the size you'd like!

Ask about pricing for smaller lambs.









Place an order today for Meat Up or Delivery! We will deliver for free, meet you or have it ready here at the farm by appointment!  Check out the Current Specials, Place an order or contact me with questions!  We are here to help and make purchasing healthy meat for your family CONVENIENT!


Half and Whole Hogs are ready for purchase!  Sign up today and fill your freezer with quality, conveniently-packaged, healthy pork for your family!  $3.75 per pound hanging weight, includes processing and packaging.  Average price $350 per half! Sign up today or check out the Pork Page!